Paiolo - 300 Liter Copper Caldera Copper boiler for the production of cheese, but also an excellent product suitable for cooking polenta for festivals, parties, or large communities.
Handcrafted on a 2 mm thick copper plate, a thickness that guarantees the "Fire Piece" great durability and value.
Copper has a very high and, consequently, uniform heat transmission capacity; This is why foods cook in the best way
The homogeneous distribution of heat allows cooking that does not attack the food, preserving its nutritional properties and organoleptic characteristics.
Furthermore, foods do not stick to the bottom.
Naturally, to obtain the best results, it is not sufficient for the pan to be made of copper, but the thickness of the foil from which it is produced is very important; the quality of the cooking itself and of the heat treatments on foods depends in particular on the "Thermal Value" generated by the thickness of the plate.